The life behind your breakfast
Hens on fresh pasture. Eggs at your door.
You deserve to know how your eggs are produced. We chose Oakstream for the way its hens are kept, the feed they receive and the care given to the land.
Oakstream Pastures
Ammar and family · Burnley, Lancashire
Fresh ground to explore
Mobile coops move every 3–4 days during the growing season, giving the hens fresh pasture and the land time to rest.
Time to be hens
Pasture gives the hens opportunities to scratch, explore and forage for plants and insects.
Carefully chosen feed
Foraging is supplemented with organic feed containing no soy, GMOs or artificial yolk colourants.
THE PEOPLE BEHIND THE FARM
A family purpose. A future for the land.
Today, their approach brings food production together with caring for the soil and ecosystem.
What that means on the farm
A mobile home, not a fixed patch
During the growing season, the coop moves with the flock onto fresh ground. Rotating the hens also gives previously grazed areas time to recover.
Foraging, with supplementary feed
Plants and insects are part of the hens’ foraging. Organic supplementary feed provides additional nutrition, without soy, GMOs or artificial yolk colourants.
Practices you can look into
We name our partner farm and explain its approach, so you can make an informed choice about the life behind your eggs.
Make it your weekly ritual.
Lower egg prices. Your weekly place reserved. Delivery included.
£19.99/month membership + eggs from £7.50 per delivery.
Only 150 weekly delivery places.
A LOCAL BUSINESS. A REAL PERSON.
Questions? Let’s talk eggs.
I’m here to help you choose what works for your home.